Clara Barkton

I’m sick.


I hate being sick, and I really hate missing work because I’m sick. Does anyone else suffer from serious guilt when they have to call in sick to work? What is it about us that makes us want to refuse to take a break, even when our bodies desperately need it?

Anyways, last night I started feeling gross, and today I’m pumping the OJ and the DayQuil hard.


When I was younger, I used to secretly love sick days. A chance to stay home from school and watch TV all day? Awesome!

Now, I hate being sick. Unfortunately, I’ve struggled with being sick this year. Towards the beginning of the year, I fought chronic digestive problems, and I’ve caught my fair share of bugs since then. It’s annoying.

I know that I did a lot of damage to my body during my active ED, but it’s frustrating being patient and waiting for my immune system to fully heal itself. It seems like I catch every single bug that passes through work.


If only life imitated Stinson.

On the upside, I can take this as a lesson in why I want my body to heal. It’s definitely an incentive to keep pushing to live a healthier life.

But until then, at least I have my own Clara Barkton to nurse me back to health.


Since we’re talking about my health today, I want to make an announcement that’s hopefully going to affect my health and my wallet in positive ways.

I’m going to give vegetarianism a whirl. Working with animals, I’ve started thinking a lot about the factory farming industry in America. If I know that it’s inhumane to eat Roxy or Callie, why should I feel like it’s okay to eat Bessie the cow?

I’m not going to get on a soapbox and preach to those who eat meat…I don’t know if vegetarianism is going to be right for me. But I do know that I want to eat as healthy as I can to help my body heal itself. I don’t believe that factory farmed meat is healthy for me, and it’s pretty tough for me to afford humanely farmed meats.

It seems like the logical solution here is to, you know, not eat meat.

I’m going to give myself the full month of November without eating meat and then reevaluate how I feel (meatless Thanksgiving…I know!). Until then, there will be lots of updates with recipes, factoids I pick up along the way, and posts on how I’m feeling.

Also, I’m ashamed to say, half marathon training got a little derailed, but I’m hoping to be healed enough this weekend to try a 10 mile run.

Hopefully my little doggie nurse will make me feel all better.

photo (1)

What a headshot.

How do you react to getting sick? Do you enjoy a day off, or do you feel guilty for missing work?


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